Dinner will be paired with wine from Mt. Hood Winery. The award-winning* Summit Red brings together the best of five wines for a smooth and popular blend of 25% Pinot Noir, 25% Syrah, 20% Merlot, 15% Barbera, 15% Tempranillo. Grapes all sourced from local Columbia Gorge/Valley vineyards.
*Double Gold Medal 2020 Wine Press Northwest
Thank you for your interest in our event.
Unfortunately, we will no longer be accepting orders at this time.